1st GHI WORLD CONGRESS ON FOOD SAFETY AND SECURITY
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24 – 28 MARCH 2019, LEIDEN, THE NETHERLANDS
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GENERAL INFORMATION
TARGET AUDIENCE
REASON FOR THE CONGRESS
ORGANISING COMMITTEE
SCIENTIFIC COMMITTEE
PROGRAMME
PROGRAMME OVERVIEW
PRE-CONGRESS COURSE
SOCIAL PROGRAMME
SPEAKERS
REGISTRATION
ABSTRACT SUBMISSION
ABSTRACT BOOK
PRACTICAL INFORMATION
VENUE
HOW TO GET THERE
ACCOMMODATION
SPONSORSHIP
CONTACT
Dr. Lucia Anelich
President
South African Association for Food Science and Technology, South Africa
